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The Crinan Hotel is renowned for its fantastic location, the Crinan Seafood Bar and the Westward Restaurant both serving Scottish seafood, the freshest of shellfish and the best of Scotland's meat and seasonal produce.
Located on the Crinan Canal in Argyll this Scottish hotel has an excellent wine list and a well deserved reputation for warm hospitality and good food. The main restaurant at Crinan has won many awards and top reviews for its outstanding cuisine and the newley opened Crinan Seafood Bar is already attracting a lot of attention and reviews.
At the north end of the Crinan Canal, connecting Loch Fyne to the Atlantic Ocean, is the tiny picturesque fishing village of Crinan with its population of just under 80 inhabitants.
For over 200 years the centre of this little community has been Crinan Hotel. Today Crinan Hotel is an international meeting point for Hebridean sailors, fishermen, yachtsman, holiday makers and above all lovers of seafood and the best of Scottish produce.
An added bonus for any visitor to Crinan is the regular exhibitions of paintings shown in the gallery spaces at Crinan Hotel. ranging from local artists to well known Scottish artists. |
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IN THE NEWS
'The Sunday Telegraph'- Crinan in six of the best family run places to stay.
'ion Magazine / Edinburgh'- Crinan Hotels - Weekenders Spotlight
'Scotland the Best'- "...one of the great seafood restaurants in the UK."
'Argyllshire Advertiser'- Crinan Seafood Bar & Crinan Private View
'Three Men go to Scotland'- Crinan Classic featured on BBC2 Show
'Courier & Advertiser'- Crinan hosts RGI's Summer Exhibition
'The Scotsman'- The Crinan Classic 2009 by Jim Gilchrist
'Sunday Times'- See Food and a View by Allan Brown
'Make a Scene'- Jan Patience reviews Frances Macdonald Exhibition
CRINAN HOTEL mentioned in THE NEW YORK TIMES
The Crinan Gallery Review - Jan Patience / The Herald
'A Shore Thing' - Latest
Restaurant Review
Crinan
listed in Top Twenty Romantic Getaways
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